BBQ – BLOK21

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- Speklap gemarineerd
- €1.50 – €2.10
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- Zalmfilet met vel
- €3.75 – €49.50
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- Pepersteak
- €2.00 – €3.60
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- Kipfilet gemarineerd
- €1.30 – €2.35
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- Varkenshaassaté spies
- €1.35 – €4.95
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- Hamburger h.o.h
- €1.00 – €2.00
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- Hamburger Australisch
- €1.15 – €3.50
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- Gem. Ierse biefstuk
- €2.15 – €3.85
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- Kip Shaslick
- €2.80 – €7.40
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- Souvlakispies
- €1.35 – €2.65
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- Kipsaté spies
- €1.50 – €5.95
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- BBQ Worst (4 x 80 gram)
- €3.50
- Toevoegen aan winkelwagen
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- Varkensfiletlap gem.
- €1.20 – €1.50
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- Varkensnek / Procureur
- €9.50 – €16.75
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- Spare ribs vers breed
- €10.95
- Rauwe brede sparerib per rib van ca.1 kg verpakt
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- Spare ribs smal vers
- €5.65
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- Buikspeksaté
- €1.55 – €3.00
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- Buikspek
- €6.00 – €10.50
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- Hele kip (ca. 1100 gram)
- €6.50
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- Scampispiezen gemarineerd (4 st.)
- €10.00
- Toevoegen aan winkelwagen

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