Rund – BLOK21

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- Hamburger Rund
- €1.25 – €2.55
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- Pepersteak
- €2.00 – €3.60
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- Rundersaucijs gekruid
- €1.35 – €2.65
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- Kogelbiefstuk Iers
- €2.50 – €4.95
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- Hamburger Australisch
- €1.15 – €3.50
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- Gem. Ierse biefstuk
- €2.15 – €3.85
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- Rundergehakt 1 kg
- €10.25
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- Runder tartaartje
- €1.70 – €3.25
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- Gehaktbal rund
- €1.30 – €2.00
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- Spare ribs vers breed
- €10.95
- Rauwe brede sparerib per rib van ca.1 kg verpakt
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- Spare ribs smal vers
- €5.65
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- Rundervink
- €1.10 – €1.55
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- Biefstuk Iers
- €2.00 – €3.95
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- Biefstukpunten
- €3.95 – €13.50
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- Duitse biefstuk
- €1.35 – €1.95
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- Runder Carpaccio (10 x 80 gram)
- €20.95
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- Riblap
- €2.85 – €13.50
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- Gehakt Cordon bleu
- €1.45 – €1.90
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